Compass Box's Hedonism is a unique Scotch whisky blend crafted from 8 to 15 carefully selected casks of grain whiskies from Scotland's oldest distilleries. Aged primarily in first-fill American oak casks, it offers a rich and rounded flavor profile with luscious notes of vanilla, toffee, and a creamy texture. This exceptional blend stands out as a luxurious treat for whisky enthusiasts.

Glenmorangie 16 Year Old The Tribute Single Malt Scotch Whisky  is a limited-edition expression that pays homage to Glenmorangie's traditional methods of whisky-making. Aged for 16 years in American oak casks, this single malt showcases a delicate balance of fruity and floral notes, with hints of honey, vanilla, and a touch of citrus. The Tribute offers a smooth, complex profile that celebrates the heritage and craftsmanship of Glenmorangie.

Grand Marnier Rouge is a distinguished French liqueur crafted from a blend of fine cognac and distilled bitter orange essence. Renowned for its smooth, rich flavor with notes of citrus and oak, it can be savored neat, mixed into cocktails, or used to enhance desserts with its refined depth and complexity.

Ardbeg An Oa showcases a notably rounded character, thanks to its time in the newly-established Gathering Vat. This vat blends whiskies from various cask types, including sweet Pedro Ximénez, spicy Virgin charred oak, and intense ex-bourbon casks. The result is a dram that combines smoky power with a delectable, smooth sweetness, offering a complex and balanced flavor profile.

Yamazaki 12 Year Old Single Malt Japanese Whisky is a highly regarded expression from Japan’s oldest malt whisky distillery. This whisky is known for its refined and complex character, reflecting the meticulous craftsmanship that goes into its production.

Yamazaki 12 Year Old features a rich flavor profile with notes of honey, dried fruit, and floral aromas, alongside hints of oak, vanilla, and spice. The palate is smooth and well-balanced, with a long, lingering finish that showcases the depth and elegance of this single malt.

Angostura Aromatic Bitters is a versatile and iconic product from Trinidad and Tobago, known for its unique blend of herbs and spices.it adds depth and complexity to cocktails, mocktails, and culinary recipes. Widely used by mixologists and chefs, it's an essential ingredient for enhancing flavors.

This Japanese whisky is expertly aged in a blend of American oak and rare Sakura (cherry blossom) wood casks. The Sakura cask finishing imparts delicate floral and fruity notes, perfectly balanced with flavors of honey, vanilla, and a touch of spice. The subtle cherry blossom influence adds a unique layer of elegance, resulting in a smooth, slightly sweet profile and a refined, complex taste experience.

Laphroaig 18 Year Old Single Malt Scotch Whisky is a masterpiece of Islay craftsmanship, celebrated for its depth and sophistication. Aged to perfection, this expression offers a refined take on the bold, peaty character that defines Laphroaig.  The whisky greets you with a captivating nose of rich smoke, intertwined with notes of sweet toffee, dried figs, and a touch of vanilla, all underpinned by a distinctive maritime brininess. On the palate, it is exquisitely smooth and full-bodied, unveiling layers of smoky peat, honeyed malt, dark chocolate, and a gentle spice, complemented by a whisper of citrus zest. The finish is long and warming, with echoes of oak, sea salt, and sweet smoke lingering beautifully.  

Sophisticated yet unmistakably Laphroaig, the 18-Year-Old is a must-have for connoisseurs seeking a truly memorable Islay single malt.

This richly layered whisky began its journey aging for over eight years in premium American oak ex-Bourbon barrels. It was then transferred into hand-selected Moscatel casks for an additional 42 months, enhancing its depth and complexity.

Moscatel, a renowned Portuguese dessert wine, lends its influence through these specially chosen barriques, imparting floral aromas and a luxuriously smooth texture. The result is a bronzed malt bursting with notes of tart fruit, rich toffee, and a lingering, elegant sweetness.

Kilchoman, Sauternes Cask Matured is a limited edition from Kilchoman, fully aged in ex-Sauternes wine casks. Hand-selected by Kilchoman founder Anthony Wills, this expression combines fresh and refill Sauternes barriques from 2018 and earlier years. The result is an extraordinary whisky with a rich balance of buttery sweetness, barbecued pineapple, candied ginger, and delicate floral peat smoke, showcasing the unique influence of Sauternes cask maturation.

 93 points - whiskyadvocate.com 

Machir Bay, Kilchoman's signature peated single malt, is a carefully crafted vatting of whisky matured in both bourbon and sherry casks. Named after one of Islay’s most stunning beaches, its high proportion of bourbon barrel maturation imparts a perfect balance of classic Islay peat smoke and vibrant floral complexity, making it a standout expression of the distillery’s artistry.

 The debut release in the Smoketrails series, Ardbeg Smoketrails Manzanilla Edition unites whisky matured in the finest Manzanilla sherry casks with classic American oak. The fusion creates a bold journey of flavour, with notes of dark chocolate, salty sea spray, Brazil nuts, and a hint of saddle leather.'

Awards & Accolades

• Silver Medal – International Wine & Spirit Competition 

• Bronze Medal – World Whiskies Awards

The Macallan Enigma sits at the pinnacle of The Macallan’s Quest Collection—crafted to embody the soul of the distillery itself. Matured exclusively in first-fill European oak sherry-seasoned casks from a single cooperage in Jerez, Spain, this travel-retail exclusive unfolds with a deep amber hue and powerful aromas of dried fruits, cinnamon, vanilla, and sweet pears. On the palate, rich treacle, raw cinnamon, ginger, raisin, and cacao mingle under lingering oak spice, ending in a warm, lingering finish. Bottled, Enigma delivers full-bodied intensity with texture and finesse.

The Macallan Terra is a refined single malt from the Quest Collection, matured exclusively in first-fill sherry-seasoned oak casks sourced from Europe and America. Rich and complex, it delivers layers of dried fruit, toffee, citrus zest, and warm spice, all wrapped in a smooth, amber-hued elegance. Though not medal-heavy, it’s critically praised for its balance and depth—an ideal travel-exclusive dram for those who love sherry cask richness with a touch of exploration.

Aberlour  Casg Annamh, meaning ‘Rare Cask’ in Gaelic, is crafted from a limited selection of carefully chosen Spanish oak Oloroso Sherry casks. These casks impart sweet and rich notes that perfectly complement Aberlour’s . This distinctively rich single malt is ideal for those exploring Sherry cask matured whiskies. On the nose, it offers fruity notes of tangy orange, glazed cherries, raisins, and a hint of ginger. The palate is sweet and fruity, with flavors of apple and cinnamon crumble, ripe peaches, and balanced spicy notes of liquorice and cloves. The finish is long and rich, with lingering fruitiness and a touch of dry spice.

Awards & Accolades

• Whisky of the Year 2022 – Aberlour A’bunadh, International Whisky Competition

• Golden Barrel Trophy 2022 – Aberlour Distillery, International Whisky Competition

• Category Winner 2022 – Aberlour A’bunadh, World Whiskies Awards

• Silver Medal 2022 – Aberlour A’bunadh, San Francisco World Spirits Competition

• Best of Show 2024 – Aberlour A’bunadh, Spirit of Speyside Whisky Festival

  
  

  
  

   

   

Yamazakura Blended Japanese Whisky is a carefully crafted blend from Japan, celebrated for its harmonious and well-balanced character. The name Yamazakura, meaning Mountain Cherry Blossom, aptly reflects the whisky's elegant and delicate nature. This whisky typically offers a smooth and mellow flavor profile, featuring notes of sweet fruit, honey, and vanilla, complemented by subtle hints of oak and spice. 

Ardbeg Corryvreckan is crafted from a blend of French oak casks, including Burgundy wine barrels.The whisky combines dark chocolate with cherry and plum mid-palate flavors, complemented by coffee, almond, and hickory-smoked meat. Notes of old leather, sweet tobacco, and clove add depth, while the long finish highlights coffee, white pepper, leather, French oak, and persistent hickory-smoked meat, creating a truly remarkable experience.

Awards & Accolades

• World Whisky Awards 2010 – World’s Best Single Malt Whisky & Single Malt of the Year

• Whisky Advocate 2009 – Named Top Whisky of the Year 

• San Francisco World Spirits Competition – Gold Medal 

• World Whiskies Awards – Gold Medal (2018), Silver Medal (2016), Bronze Medal (2015, 2023), Best Islay Single Malt (2017)

Angostura Cocoa Bitters is a premium offering from the renowned Angostura brand, crafted in Trinidad and Tobago.  it delivers a bold and aromatic cocoa essence blended with subtle spices. This versatile product is perfect for enhancing cocktails, desserts, and savory dishes, adding depth and a luxurious chocolatey finish. A must-have for mixologists and culinary enthusiasts seeking to elevate their creations.

The Hibiki 100th Anniversary Limited Edition celebrates a century of Suntory Whisky with a groundbreaking use of Mizunara oak to enhance its blend, marking the first time this legendary Japanese wood has been incorporated into a Hibiki expression. Representing the pinnacle of the Art of Blending, Chief Blender Shinji Fukuyo and his team reimagined tradition by selecting Mizunara over sherry casks, honoring Japanese heritage while crafting an extraordinary whisky.

This delicate blend of malt and grain whiskies offers tasting notes of tender gold hues, a refined nose with kumquat, jasmine, and Japanese incense, and a palate of subtle floral sweetness, spiced sandalwood, and agarwood. The long, deep finish reveals the signature spiced woodiness of Mizunara oak, creating a harmonious and unforgettable experience.