Highland Park

Highland Park 10-Year-Old single malt whisky, with its redesigned core range, features a striking embossed bottle that pays homage to the island’s Viking history. This vibrant and smooth whisky is bursting with flavors of crushed citrus fruit and lightly whipped vanilla cream. The nose reveals sweet, slightly smoky aromas with notes of ripe orange and peach, honey, vanilla, a touch of sea breeze, and a hint of peat. On the palate, it offers a sweet and salty profile with ripe fruit, predominately apples and orange peel, honey, vanilla, and a subtle pinch of pepper and herbs. The finish is medium in length, leaving a lingering impression of honey and vanilla, interspersed with delicate peat smoke, making it a well-rounded and memorable dram.

Shaped by Orkney’s fierce winds and heather-rich peat, this 16 Year Old single malt balances aromatic smoke with sherry-seasoned European oak cask maturation. The result is a bold harmony of sweet figs, apricots, nutmeg, chocolate-coated marzipan, and fragrant peat smoke.

Inspired by Orkney’s Norse legends, this bold single malt matures slowly in sherry-seasoned European oak, with a higher proportion of Orkney peated malt. Expect layers of vanilla cream, winter spice, lemon zest, sweet heather honey, and aromatic peat smoke – a rich, smoky whisky that pairs beautifully with grilled lamb or creamy blue cheese.

Highland Park 40 Year Old is a rare and exceptional single malt Scotch whisky that showcases the depth and complexity of long maturation. With an aromatic profile of rich sherry, dark chocolate, and spices, it offers a palate of mature fruit, toffee, and a gentle smokiness. The finish is remarkably long and elegant, with layers of dried fruit, oak, and subtle spice, reflecting the whisky's extensive aging and Highland Park’s mastery in whisky-making.