Japanese Whisky

Tokinoka Blended Japanese Whisky features inviting aromas of vanilla, honey, and light citrus, with subtle hints of spice and malt. On the palate, it offers a smooth and mellow experience with flavors of caramel, toffee, and soft fruit, complemented by a touch of oak and gentle spice. The finish is clean and relatively short, with lingering notes of vanilla and honey. This whisky is noted for its balanced and versatile profile, making it suitable for neat drinking, on the rocks, or in cocktails.

Hibiki Harmony is a celebrated Japanese whisky from Suntory, known for its exceptional blend and harmonious character. This expression is crafted from a selection of malt and grain whiskies from Suntory’s Yamazaki, Hakushu, and Chita distilleries, resulting in a beautifully balanced and versatile blend. On the nose, Hibiki Harmony presents an inviting array of aromas, including honey, orange zest, and subtle hints of floral notes and vanilla. The palate is smooth and rich, with flavors of sweet caramel, ripe peaches, and a touch of almond, complemented by gentle spices and a delicate oak influence. The finish is long and elegant, with lingering notes of sweet fruit, a touch of spice, and a refined oak presence.

• Double Gold – San Francisco World Spirits Competition 2016

• Gold – International Spirits Challenge 2017

• Best Japanese Blended Whisky (NAS) – World Whiskies Awards 2017 & 2018

• Gold Outstanding – IWSC 2016

• Master Medal – Asia Whisky Masters 2016

• Finalist (95 pts) – Ultimate Spirits Challenge 2016

Hibiki Harmony Master’s Select is an exquisite Japanese whisky from Suntory, crafted as a special edition within the renowned Hibiki range. This blend is a harmonious combination of malt and grain whiskies, carefully selected from Suntory’s Yamazaki, Hakushu, and Chita distilleries.

On the nose, Hibiki Harmony Master’s Select offers a complex bouquet of aromas, featuring honey, orange peel, and a delicate hint of oak, accompanied by subtle floral notes. The palate is smooth and elegant, with layers of sweet caramel, ripe apricot, and a touch of white chocolate, balanced by a gentle spice. The influence of Mizunara oak adds a unique depth, contributing to the whisky’s rich character.

Nikka Discovery Miyagikyo 2021 Single Malt Peated Limited Edition  is a distinguished release that combines the elegance of Miyagikyo with a unique peated character. This limited edition single malt offers a complex flavor profile, featuring smoky peat intertwined with notes of dried fruit, vanilla, and subtle spices. The nose presents an inviting blend of peat smoke, ripe fruits, and hints of oak. The finish is long and satisfying, balancing peat smoke with sweetness for a memorable experience. This release is highly sought after by collectors and enthusiasts for its blend of traditional smoothness and distinctive peated flavor.

Yamazaki 18 Year Old Single Malt Japanese Whisky is known for its deep amber to mahogany color and complex flavor profile. On the nose, it features aromas of dark chocolate, dried fruit, coffee, and subtle spices like cinnamon and clove, with a hint of smokiness. The palate offers rich flavors of ripe fruit, figs, raisins, dark chocolate, coffee, honey, vanilla, and oak, with touches of spice and smoke. The finish is long and warming, with lingering notes of dark chocolate, dried fruit, and delicate smokiness. This whisky is celebrated for its depth and complexity, making it a favorite among connoisseurs.

Kujira Ryukyu 8 Years Old Single Grain Whisky is a distinctive Japanese whisky crafted by the Kumesen Shuzo distillery, located in the tropical archipelago of Okinawa, formerly known as the kingdom of Ryukyu. 

On the nose, it offers a sweet bouquet of caramel and vanilla, accented by hints of licorice. The influence of the oak barrels introduces woody and spicy notes that add depth to the aroma. The palate is characterized by a lovely balance of caramel and fresh vanilla, with slight tannins from the oak providing an appealing texture. The finish is smooth and mellow, with a lingering sweetness complemented by a touch of pepper, oak, and spices.

Kamiki Intense Wood Japanese Whisky. This distinctive blend combines Japanese malt whiskies with select malts from around the world. Aromas of honey-dipped apples, peaches, and a hint of campfire smoke greet the nose. The palate is enriched with layers of fresh incense, ginger, and sandalwood, influenced by cedar wood maturation. The finish is satisfying and subtle, epitomizing the craftsmanship of Japanese whisky-making.

Yamazaki 12 Year Old Single Malt Japanese Whisky is a highly regarded expression from Japan’s oldest malt whisky distillery. This whisky is known for its refined and complex character, reflecting the meticulous craftsmanship that goes into its production.

Yamazaki 12 Year Old features a rich flavor profile with notes of honey, dried fruit, and floral aromas, alongside hints of oak, vanilla, and spice. The palate is smooth and well-balanced, with a long, lingering finish that showcases the depth and elegance of this single malt.

Togouchi 15 Year Old Blended Japanese Whisky, It is a blended whisky, combining malt and grain whiskies aged for 15 years. The nose offers rich aromas of vanilla, honey, and dried fruits, with su   btle hints of spice and oak. On the palate, it presents a smooth blend of caramel, toffee, and fruit flavors, complemented by a touch of spice and oak. The finish is medium to long, with lingering notes of vanilla, honey, and a gentle warmth. This whisky is known for its refined and well-balanced profile.

 Shinobu 15 Year Old Mizunara Oak Finish Pure Malt Japanese Whisky is a distinguished whisky.Aged for 15 years and finished in Mizunara oak casks, it offers a unique and complex flavor profile. The nose features aromas of tropical fruits, vanilla, and subtle spices, with hints of Mizunara oak’s distinctive sandalwood notes. On the palate, it reveals flavors of honey, dried fruit, and spice, complemented by the rich, aromatic influence of the Mizunara oak. The finish is smooth and long, with lingering notes of oak, spice, and a touch of sweetness. This whisky is celebrated for its depth, elegance, and the unique character imparted by the Mizunara oak cask finish.

Akashi 5 Year Old Bourbon Barrel Single Malt Japanese Whisky is a rare and highly sought-after release from White Oak Distillery, offering a rich and full-bodied profile. It features a smooth balance of sweet vanilla, caramel, and oak flavors, with a hint of spice. Non-chill filtered and free from added color, it preserves its natural purity and complexity, making it a standout choice for whisky enthusiasts.

Akashi Single Malt 5 Year Old Sherry Cask is a distinctive whisky, carefully aged for five years in a single Sherry cask. This maturation process imparts the whisky with an intense and rich fruity nose, enhanced by notes of vanilla. On the palate, it offers a silky texture with flavors of almonds and dried fruits, characteristic of Sherry cask aging. The experience is completed with a delicate finish, featuring subtle hints of white flowers, making it a refined and well-rounded single malt.

Kujira 10 Years Old White Oak Single Grain is a unique Japanese whisky that offers a distinct flavor profile, thanks to its maturation in white oak casks for a decade. Unlike typical single malt whiskies, Kujira is a single grain whisky, which is made primarily from rice rather than barley, giving it a different character.On the palate, it delivers a smooth, well-rounded experience with notes of vanilla, caramel, and subtle spice, accompanied by a gentle sweetness from the rice. The finish is long and mellow, with lingering hints of oak and fruit.

Togouchi Premium Blended Japanese Whisky is a refined blend of malt and grain whiskies. The nose features rich aromas of vanilla, honey, and dried fruits, with subtle hints of spice and oak. On the palate, it offers a smooth blend of caramel, toffee, and fruit flavors, complemented by a touch of spice and oak. The finish is medium to long, with lingering notes of vanilla, honey, and a gentle warmth. This whisky is celebrated for its balanced and sophisticated profile.

Shinobu Pure Malt Mizunara Japanese Whisky is a distinctive expression that beautifully showcases the unique influence of Mizunara oak on Japanese whisky. Crafted from a blend of carefully selected malt whiskies, this pure malt expression is finished in rare Mizunara oak casks, which are renowned for their ability to impart complex and exotic flavors. The whisky opens with a bouquet of aromas, offering notes of delicate vanilla, sandalwood, and a hint of spicy incense, all characteristics typically associated with Mizunara oak. On the palate, you'll experience a rich tapestry of flavors, including creamy toffee, sweet malt, and hints of coconut and dried fruit. The finish is long and satisfying, with the Mizunara oak's signature spicy and woody notes leaving a lasting impression.

Nikka Taketsuru Pure Malt Japanese Whisky is a celebrated expression named in honor of Masataka Taketsuru, the father of Japanese whisky. This pure malt whisky is known for its rich and complex character, blending malt whiskies from Nikka’s Yoichi and Miyagikyo distilleries. On the nose, it offers a fragrant bouquet of dried fruit, honey, and subtle spice, with hints of vanilla and a touch of smoke. The palate is smooth and well-rounded, featuring flavors of ripe apple, malted barley, and a delicate oak influence, with a nuanced smokiness that adds depth. The finish is long and satisfying, with lingering notes of sweet malt and a touch of spice.

Suntory Toki Blended Japanese Whisky. This  bottle offers a light and refreshing profile, featuring notes of green apple, honey, and citrus, complemented by vanilla, oak, and a hint of spice. Crafted by one of Japan’s most renowned distilleries, its smooth and subtle finish makes it perfect for sipping neat or mixing in cocktails like a classic highball.

Suntory The Chita Single Grain Japanese Whisky is a refined and elegant expression from one of Japan's most esteemed distilleries, Suntory. This whisky is produced at the Chita Distillery, which specializes in grain whisky, primarily using corn as the base grain. Unlike the more commonly known malt whiskies, The Chita focuses on showcasing the delicate and subtle flavors that can be achieved through grain distillation. On the palate, the whisky is exceptionally smooth and creamy, with flavors of caramel, mild spices, and a touch of oak. There’s also a subtle sweetness that lingers, complemented by notes of mint and a hint of spice, reflecting the influence of the different cask types used in its aging process, including American oak, Spanish oak, and wine casks.

Nikka Rare Old Super Blended Japanese Whisky is a distinguished blend that reflects Nikka’s expertise in creating harmonious and complex whisky. This expression offers a rich and nuanced profile, with aromas of ripe fruit, vanilla, and a hint of oak. On the palate, it delivers a smooth and well-balanced experience, featuring flavors of honeyed malt, subtle spice, and a touch of dried fruit. The finish is elegant and lingering, with a gentle warmth and a hint of smoke. 

Yamazakura Blended Japanese Whisky is a carefully crafted blend from Japan, celebrated for its harmonious and well-balanced character. The name Yamazakura, meaning Mountain Cherry Blossom, aptly reflects the whisky's elegant and delicate nature. This whisky typically offers a smooth and mellow flavor profile, featuring notes of sweet fruit, honey, and vanilla, complemented by subtle hints of oak and spice. 

Hakushu Distiller's Reserve is a vibrant single malt from Suntory's Hakushu distillery, known for its fresh and herbal character. This whisky is crafted from a combination of young and matured malts, offering a unique balance of flavors. On the nose, it presents crisp aromas of green apple, fresh mint, and subtle pine, evoking the verdant forest surrounding the distillery. The palate is light and refreshing, with flavors of sweet pear, yuzu citrus, and a gentle hint of smoke. The finish is clean and slightly smoky, with lingering notes of herbs and soft oak. 

Mars Kasei Blended Japanese Whisky is a smooth and approachable expression from the Mars Shinshu distillery, known for its balance and gentle character. The name "Kasei," meaning "Mars" in Japanese, reflects its celestial inspiration. On the nose, it offers delicate aromas of ripe orchard fruits, soft vanilla, and a hint of floral notes. The palate is light and refreshing, featuring flavors of crisp apple, pear, and a touch of honey, with a subtle oak presence. The finish is clean and smooth, with lingering notes of fruit and a gentle sweetness. Mars Kasei is a versatile whisky, perfect for sipping neat or in light, refreshing cocktails.

Akashi Red Blended Whisky is a Japanese whisky crafted by the Eigashima Shuzo distillery. This well-balanced blend combines malt and grain whiskies, offering a smooth and light character. On the nose, it presents subtle notes of caramel, vanilla, and a hint of fruitiness. The palate is soft and rounded, featuring flavors of oak, honey, and a touch of spice. The finish is gentle and slightly sweet, leaving a pleasant warmth.

Kurayoshi Sherry Cask Malt Japanese Whisky, a masterpiece of Japanese distilling artistry. Aged in sherry casks, this single malt whisky unveils a bouquet of dried fruits, nuts, and chocolate on the nose. The palate is a symphony of sweet sherry, caramel, and oak, culminating in a long, sweet, and spicy finish. With an ABV of 46%, it embodies the distillery’s commitment to craftsmanship and detail.

Nikka Yoichi Single Malt Japanese Whisky is a distinguished expression from the Yoichi distillery, renowned for its robust and characterful profile. This single malt offers a complex and bold flavor experience, characterized by its rich aromas of peaty smoke, dried fruit, and a touch of vanilla. On the palate, it delivers a full-bodied taste with flavors of malted barley, honey, and a prominent smoky, earthy quality, balanced by hints of spice and oak. The finish is long and warming, with lingering notes of smoke, sweet malt, and a subtle dryness.

Nikka Miyagikyo Single Malt Japanese Whisky is a refined and elegant expression from the Miyagikyo distillery, known for its delicate and fruity character. On the nose, it reveals aromas of fresh apple, pear, and subtle floral notes, with a touch of vanilla and spice. The palate is smooth and balanced, offering flavors of ripe fruit, honey, and a hint of malt, with a gentle smokiness and a soft oak influence. The finish is clean and sophisticated, with lingering notes of fruit and a whisper of spice.

Nikka Days Blended Japanese Whisky offers a refined and approachable taste, highlighting the craftsmanship of Nikka. Its delicate yet flavorful profile includes light and fruity notes of fresh apple, pear, and subtle honey. The nose is inviting with aromas of ripe fruits and a hint of malt, leading to a smooth and clean finish with lingering fruit and spice.