Scotches from the Highlands Region

Glenmorangie Signet is a unique single malt Scotch whisky crafted with a "chocolate malt" spirit, distilled just once a year in Glenmorangie’s tall, giraffe-like stills. This whisky represents the pinnacle of Glenmorangie's expertise, blending sweet whiskies matured in ex-sherry casks, spicy and toasty whiskies aged in charred new oak barrels, and spirits from some of the world's finest casks. It offers a rich and complex profile, featuring a melting sweetness from sherry, creamy notes from bourbon, and a bold spiciness from virgin charred oak, complemented by an espresso-like intensity from the unique roasted chocolate barley malt. 

This exquisite Speyside single malt is aged in a harmonious blend of American oak, Spanish sherry, and virgin oak casks, creating a rich tapestry of flavors. On the nose, it presents a vibrant bouquet of ripe fruits, honey, vanilla, and toasted oak. The palate is balanced and layered, revealing dried fruit, toffee, and a hint of spice. The finish is long and satisfying, with lingering notes of vanilla, dried fruit, and gentle spice, offering a refined and enriching tasting experience.

Glenfarclas, meaning "Glen of the Green Grassland," holds a cherished place in the hearts of whisky enthusiasts worldwide. The 8-Year-Old expression shines with a radiant straw-gold hue, offering lively aromas of fresh honey, toasted almonds, and creamy butterscotch. Its robust palate is beautifully balanced by a gentle smokiness, leading to a smooth, malty finish layered with indulgent notes of butterscotch.